Senior Team

Brian Hogan,
Chief Executive Officer

Michael Gleeson,
Chief Operating Officer

Martina Young,
Group Operations Manager

Amanda Browne,
Group HR Director

Pio Gilroy,
Group Quality, Food Safety, Health & Safety Manager

Simon Povall, Business Development Executive

Caoimhe Wyse,
Regional Manager

David Murray,
Executive Head Chef Panel

Bernard Brady,
Executive Head Chef Panel